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anomad's Behmor Adventure

... P1/P3, easy to have the roast take over the flavour with this one. Flavour is more subtle than the Rwandan. This morning I roasted a pound of Sumatra, adding a little more time after first crack. Just because I associate Sumatra with a dark roast for some reason? So I made it a little darker ...
by anomad
Mon Feb 23, 2015 1:42 pm
 
Forum: Behmor Discussion
Topic: anomad's Behmor Adventure
Replies: 15
Views: 834

Re: Big "Thanks" to SM for the 8lb sampler

... Ethiopian Kaffia - Michiti Coop, Ethiopian Illubabo – Baaroo, Brazil Dry Process Carmo de Minas, Brazil Fazenda Santa Lucia Yellow Bourbon, Sumatra Lintong Tano Batak and Nicaragua Jinotega - El Buey. What do you think? Any stand outs? Which would YOU try first?
by Rookieroaster
Tue Feb 17, 2015 10:12 pm
 
Forum: Choosing Coffees, Cupping, Coffee Reviews, Coffee Storage
Topic: Big "Thanks" to SM for the 8lb sampler
Replies: 4
Views: 1256

I have roasted the coffee..... again!!!

... the IP Bourbon with the coffees Connie sent me - I had run out of the FSDBV so I used the IP Bourbon in its place. Blended the IP Bourbon with the Sumatra and Ethiopia , still did not hit on what I like. And now, all of Connie's coffees are gone!!!! - I have Java'ed the Jig. Finally started using ...
by coffeegeek55
Tue Feb 03, 2015 3:30 pm
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

Re: Indonesia Organic Flores Wet Hull

... (Ginipa, currently) seemed less in touch with that older, wilder Indo "standard"... at least that's how i read the descriptions. The Sumatra Tano Batak this year seems similar to lots I've had before, perhaps a bit cleaner, less old-school cup. I can see where this trend to a less ...
by martin
Sun Feb 01, 2015 1:34 pm
 
Forum: Indonesia, Southeast Asia, Islands
Topic: Indonesia Organic Flores Wet Hull
Replies: 1
Views: 633

I have discovered the beans!!!

... demitasse. I set out to use the roasted coffee that Connie has sent me. Kinda want to do an espresso and dedicate it to Connie. Using the FSDBV, Sumatra and that DP Ethiopian, the challenge is getting all the beans in balance and harmony with one another. After the first shot, well, I have my ...
by coffeegeek55
Mon Jan 26, 2015 8:47 am
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

This tiger can not be tamed!!!

Well, yesterday morning I dared myself to try the Sumatra Lintong Sijampola as an "outside the box" SO espresso. And the results? Do not anger the tiger!!! Quickly back away from the tiger!! Respect the tiger!! Perhaps the reason I have ...
by coffeegeek55
Thu Jan 22, 2015 9:14 am
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

I have met the tiger

... have always found those to be pretty tame, reminding me of much of what I like about wet-hulled Indos. And I have to agree with Connie - the aged Sumatra was not so much to my taste.
by martin
Tue Jan 20, 2015 6:57 pm
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

A tiger walks into a bar!!!

... them no heed as he approached the bar. Once seated, the tiger opened his mouth and quietly purred, " Barkeep, I would like a cup of your best Sumatran coffee!!!" - Yesterday morning I enjoyed just that. Well, not really sure if it is the best Sumatran coffee as I have never really tried ...
by coffeegeek55
Tue Jan 20, 2015 1:39 am
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

Of course I drink Malabar.....

... the mail today(Saturday). The enclosed coffees are greatly appreciated. A DP Ethiopian(Yirga Cheffe Konga) is always welcome in my house and the Sumatra is a very nice surprise. Haven't had a Sumatra(Lingtong Sijamapola) in,well, longer than I can remember. An enclosing those 2 Sweet Maria's ...
by coffeegeek55
Sat Jan 17, 2015 11:50 pm
 
Forum: New Member Introductions
Topic: I have met the beans
Replies: 1707
Views: 341789

Re: Cupper's Correction

... when rating elements combine in such a way that the whole is more than the sum of the parts. I find that I use it with extraordinary Brazils, Sumatrans when their low acidity and relative lack of complexity are not going to give them their due. Second, I find that I award cupper's correction ...
by BoldJava
Mon Jan 05, 2015 8:49 pm
 
Forum: Choosing Coffees, Cupping, Coffee Reviews, Coffee Storage
Topic: Cupper's Correction
Replies: 9
Views: 680
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