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Re: SR500 how uneven is my roast

Hi Dan, Okay! Good to know. I find it interesting how the beans look a little more uniform the day after they are roasted. This batch of Flores came out pretty good (i'm drinking it now :D ), but does have a touch of burn/roast, that I imagine is from some of those darker beans. My coffees ...
by Amh0001
Mon Jun 06, 2016 5:47 am
 
Forum: Technical Roasting Discussions
Topic: SR500 how uneven is my roast
Replies: 3
Views: 3239

Re: SR500 how uneven is my roast

... evenness, how does it compare with other coffees you've roasted? Coffees vary in how evenly they roast up. The description for the wet-processed Flores Wae Rebo says it roasts evenly, but that's in the same sentence comparing it to semi-washed Sumatra coffees, which give you some of the most ...
by CucamongaDan
Sun Jun 05, 2016 6:22 pm
 
Forum: Technical Roasting Discussions
Topic: SR500 how uneven is my roast
Replies: 3
Views: 3239

SR500 how uneven is my roast

Hello all, I've done about 45 batches in my SR500 now, some batches great others not so great. This is a batch I just roasted its a Flores coffee. (See pic) I have read a lot on getting even roasts. From storing to tilting to running in cool mode. This is what I did on the one. Filled 4 ...
by Amh0001
Sat Jun 04, 2016 9:07 pm
 
Forum: Technical Roasting Discussions
Topic: SR500 how uneven is my roast
Replies: 3
Views: 3239

Re: Bali and Flores: coffee areas?

Sorry for the late response... I've worked with farmers in Bali and can get you in contact with one who would be happy to show you around some farms. I will also be in Bali April 21 - 26 and will be visiting a large, non-representative, but must-see mill with another group of folks and you are welco...
by michael.c.wright
Wed Mar 30, 2016 4:11 pm
 
Forum: Indonesia, Southeast Asia, Islands
Topic: Bali and Flores: coffee areas?
Replies: 1
Views: 997

Bali and Flores: coffee areas?

We are visiting Bali and Flores in March/April. Any recommendations for visiting growers and/or buying green beans? Thanks for any information.
by Skakagrall
Mon Feb 22, 2016 2:47 am
 
Forum: Indonesia, Southeast Asia, Islands
Topic: Bali and Flores: coffee areas?
Replies: 1
Views: 997

Re: Indonesia Organic Flores Wet Hull

... but these are wet processed and even cleaner, so they surely won't hit those earthy/mossy and so on, assuming that you liked those aspects of the Flores rather than enjoying it despite them. There's a somewhat soft/island profile common to most Indonesian lots I've had which is itself interesting, ...
by martin
Sun Feb 01, 2015 1:34 pm
 
Forum: Indonesia, Southeast Asia, Islands
Topic: Indonesia Organic Flores Wet Hull
Replies: 1
Views: 2374

Indonesia Organic Flores Wet Hull

... of my old roast notes and in the ones from my Poppery I days (using a Hottop now), I came across a note that I really like an Indonesia Organic Flores Wet Hull that I got from Sweet Maria's. I remember that one, and that I liked it so much that I looked for more on my next order, but there was ...
by CoffeeFishingBeer
Sun Feb 01, 2015 1:48 am
 
Forum: Indonesia, Southeast Asia, Islands
Topic: Indonesia Organic Flores Wet Hull
Replies: 1
Views: 2374

Re: Maui Mocha + ???

... blender for me. If the Sakaro is as wild as the Gr. 3, then I think I'd go for a heavier "ballast", one of the wet-hulled Indos. That Flores sounds interesting in its own right, but might be a little too interesting for this use. The Lintong Dolok Sanggul looks more like the thing, ...
by martin
Thu Jul 05, 2012 12:11 pm
 
Forum: Americas
Topic: Maui Mocha + ???
Replies: 1
Views: 1031

Re: Crawdad's Roast Log

#26 Brazil Organic Fazenda Floresta 6-24-12 9:30 pm. Roasted 50 grams for 5:00 minutes using modded Air Crazy First Crack - 2:58 Second Crack - 4:36 Brewed 19 grams with 2 ounces water using Mypressi Twist II Taste: Flavor is coming out ...
by Crawdad
Wed Jun 27, 2012 9:56 pm
 
Forum: Technical Roasting Discussions
Topic: Crawdad's Roast Log
Replies: 17
Views: 3654

Re: Crawdad's Roast Log

... 4:20 Brewed 16 grams with 2 ounces water using Mypressi Twist II Taste: Tart, high acidity. All the flavor is up front. #23 Brazil Organic Fazenda Floresta 6-20-12 9:00 pm. Roasted 57 grams for 9:00 minutes using Air Crazy First Crack - 2:30 Second Crack - NA Brewed 16 grams with 2 ounces water ...
by Crawdad
Sat Jun 23, 2012 3:00 pm
 
Forum: Technical Roasting Discussions
Topic: Crawdad's Roast Log
Replies: 17
Views: 3654
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